Rice vinegar "For sushi" MAYUMI in a glass bottle, 150ml

Natural vinegar seasoning Mayumi is a ready dressing for rice for sushi. It allows you to reduce cooking time and significantly facilitates the work of the cook. After all, the immaculately observed proportions of vinegar, salt and sugar in its composition always guarantee an excellent result when preparing rice for sushi. Try also sprinkle with vinegar dressing Mayumi salad or seafood! Elegantly weaving into the lace of taste, she delicately emphasizes the dignity of the most delicate products. Ingredients: rice vinegar (rice, water), sugar, water, salt, glucose syrup, antioxidant citric acid. Storage conditions: 0 ° C to + 25 ° C. Shake well before use. After opening, store in the refrigerator. Recommended use within 30 days. Manufacturer: Zhongshan PRB Trading Company. NO.5 Tian Li Road, Shakou Industrial Zone, Xiaolan Town, Zhongshan, Guangdong, China.